Delicious Ways to Stay Warm and Healthy This Autumn and Winter With Winter Recipes
- Sep 26
- 5 min read
As the colder autumn and winter weather begins to settles in, many of us crave comfort food to warm us up during those chilly evenings. However, with flu season and other illnesses that run rampant during the cold months, it's also essential to focus on our health during this season thus boosting your immune system to fend off those pesky bugs and viruses. Finding the right combination of satisfying and nutritious meals can be a fun challenge. Here are some delicious and healthy recipes that will help you stay warm and well-nourished this autumn and winter.

Healthy Recipes for Cosy Dinners
Winter is the perfect time to whip up some cosy dinners that don’t compromise on health. Utilizing seasonal vegetables and warming spices can elevate your dishes. Think hearty stews, roasted veggies, and baked dishes. Here are a few ideas:
Vegetable Beef Stew: Packed with lean beef, carrots, potatoes, and celery, this stew is not only filling but rich in vitamins. Adding a mix of herbs like thyme and parsley gives it a wonderful aroma.
Chickpea Curry: Chickpeas are a powerhouse of protein and great for vegetarian and vegan diets. A warming chickpea curry made with coconut milk, turmeric, and ginger served over brown rice is incredibly soothing.
Baked Sweet Potatoes: Sweet potatoes are rich in fibre, vitamins, and antioxidants. Bake them until tender and fill them with black beans, avocado, and a sprinkle of lime for a nutritious feast.
These healthy recipes will make you look forward to dinner time as you cosy up with a good book or a movie.

Seasonal Ingredients to Include
Using seasonal ingredients not only enhances the flavour of your meals but also supports local farmers. Autumn and winter brings a bounty of vegetables that can be used in various dishes. Here are some key ingredients to consider:
Root Vegetables: Carrots, potatoes, and parsnips are nutritious and versatile. They can be roasted, mashed, or used in soups and stews.
Dark Leafy Greens: Kale, spinach and collard greens are packed with vitamins and minerals. They can be added to soups, salads, or used as wraps.
Citrus Fruits: Oranges, grapefruits, and lemons are abundant in winter, providing a fresh burst of flavour and vitamin C. They can brighten up savoury dishes or be used in healthy winter recipes like salads and dressings.
Try tossing some shredded seasonal vegetables, egg noodles and diced chicken or beef into a wok with some sweet chilli sauce and a little soy sauce for a healthy stir-fry or roast seasonal vegetables and tomatoes with a little olive oil, a whole bulb of garlic, salt, pepper, rosemary and thyme for about 40 minutes the oven, then blitz them using a blender or hand-blender with a tablespoon of concentrated tomato paste to make a deliciously healthy pasta sauce which can be used in place of your marinara sauce for pasta dishes.
For a vibrant winter salad, mix kale with slices of orange, almonds, and a zesty vinaigrette. This combines health benefits with fantastic flavours.
Warming Beverages
As you prepare your meals, don’t forget about warming beverages that can provide comfort and nourishment. Here are a few you might enjoy:
Herbal Teas: Ginger tea or peppermint tea not only warms you up but also aids digestion. A warm cup of chamomile with a little honey before bedtime can help you wind down.
Hot Lemon Water: Simply squeeze half a lemon into a cup of hot water. This drink is refreshing and helps boost your immune system.
Bone Broth: Known for its healing properties, bone broth is rich in collagen and is perfect for sipping. You can even use it as a base for soups and stews.
These options are great for keeping you warm and are great for your health. Hot beverages can be perfect companions for cosy nights spent at home.

Healthy Snacking
Winter often brings with it the temptation to snack on unhealthy foods. Instead, why not prepare some healthy snacks that are both delicious and satisfying? Here are a few healthy options:
Roasted Nuts: A mix of almonds, walnuts, and hazelnuts roasted with a pinch of sea salt is a perfect snack. Nuts are high in healthy fats and protein, keeping you satiated.
Popcorn: Air-popped popcorn is a fantastic low-calorie snack. You can add nutritional yeast for a cheesy flavour or sprinkle it with your favourite spices.
Homemade Granola Bars: Combine oats, honey, and your choice of nuts and dried fruits to make your own granola bars. They can be a fantastic grab-and-go snack.
Homemade Egg Muffins: Click here for recipe
By focusing on healthy snacks, you can curb cravings without falling into the trap of unhealthy eating during winter.
Meal Prep for the Win
One of the best ways to ensure you eat healthy during winter is to meal prep. Set aside some time each week to prepare your meals. This strategy saves you time and helps you avoid unhealthy choices. Here’s how you can get started:
Plan Your Meals: Decide what recipes you want to prepare for the week ahead. Include a mix of breakfast, lunch, and dinner options. Try our printable meal planner to plan out daily meals for the week.
Batch Cooking: Prepare large batches of soups or stews that can be easily refrigerated or frozen. Why not try our hearty curried pumpkin soup or our lamb casserole for a boost of spicy nutrients.
Pre-chopped Veggies: Chop vegetables in advance so they are ready to throw into your meals or snacks. This makes cooking much faster during the week. If you're struggling to cut batches of vegetables in advance, why not try a food chopped to make the process easier.
By planning and preparing ahead of time, you’ll find it much easier to stick to your healthy eating goals.
Embracing Healthy Living This Autumn and Winter
While the cold weather can make it tempting to indulge in comfort food, it’s also the perfect time to embrace some wonderful, nourishing, and warming meals. From hearty dinners to snacks and beverages, there are plenty of delicious ways to stay healthy and cosy during these colder months.
Try experimenting with different healthy winter recipes to discover what delights your palate. By focusing on seasonal ingredients, healthy snacks, and warm drinks, you can easily maintain your health while indulging in the comfort of autumn and winter foods. With a little preparation and planning, you’ll not only stay warm this winter but also thrive health-wise. Happy cooking!
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